How to make delicious noodles
As one of the traditional staple foods in China, noodles are deeply loved by the public. Whether it is simple home-cooked noodles or exquisite restaurant noodles, how to make a delicious bowl of noodles has always been a topic of concern. This article will combine the hot topics and hot content on the Internet in the past 10 days to introduce you in detail how to make delicious noodles and provide structured data for reference.
1. Basic making of noodles
To make delicious noodles, you must first master the basic steps:
| steps | Operational points |
|---|---|
| 1. Choose an interview | Choose the type of noodles according to your personal taste (such as ramen, shaved noodles, noodles, etc.) |
| 2. Cook noodles | After the water boils, add a small amount of salt and oil below to prevent adhesion. |
| 3. Water control | When cooked for 8 minutes, take it out and add cold water to increase elasticity. |
| 4. Seasoning | Add seasonings and garnishes according to personal preference |
2. Tips to improve the deliciousness of noodles
Based on recent hot discussions on the Internet, we have summarized the following tips for improving the taste of noodles:
| Skill categories | Specific methods | Effect |
|---|---|---|
| Noodle cooking skills | Add a small amount of baking soda to the water | Make noodles more chewy |
| Seasoning Tips | Add a little tahini or peanut butter | Increase fragrance and layering |
| Side dish selection | Pair with chopped green onion, coriander, bean sprouts, etc. | Increase taste and nutrition |
| Fire control | Bring to a boil and turn to medium heat | Prevent noodles from boiling |
3. Recommendations for recent popular noodle recipes
According to data from the entire network, the most popular noodle recipes in the past 10 days are as follows:
| Noodle type | heat index | Main features |
|---|---|---|
| Scallion oil noodles | 95 | Simple, quick and fragrant |
| Hot and sour noodles | 88 | Hot and sour, appetizing, suitable for summer |
| Japanese ramen | 82 | Rich soup base and rich ingredients |
| Chongqing noodles | 78 | Spicy and fragrant, local specialties |
4. Common Misunderstandings in Noodle Making
Based on discussions among netizens, we found the following common misunderstandings that need attention:
| Misunderstanding | Correct approach |
|---|---|
| Noodles cooked too long | 8 minutes done, the remaining heat will continue to heat |
| Seasonings added at one time | Add in portions, taste and adjust as you go |
| Ignore the noodle stock | Reserve an appropriate amount of noodle soup to enhance the flavor |
| Side dishes cooked with noodles | Process them separately to maintain their respective tastes |
5. Nutritional combination suggestions for noodles
In order to make noodles healthier, it is recommended to mix them according to the following proportions:
| Food Category | Recommended ratio | function |
|---|---|---|
| Staple food (noodles) | 50% | Provide carbohydrates |
| protein | 30% | Meat, eggs or soy products |
| vegetables | 20% | Supplement vitamins and dietary fiber |
To sum up, making delicious noodles requires mastering basic skills and avoiding common misunderstandings. Through reasonable combination of ingredients and cooking methods, everyone can make delicious noodles that suit their own taste. The recent popular noodle recipes have also provided us with more choices and inspiration. You might as well try these widely praised noodle recipes.
Remember, great noodles are not just about the recipe, but also about the care. I wish you make delicious noodles that satisfy yourself and your family!
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