How to make donggu candy
In the past 10 days, hot topics and hot content on the entire network have mainly focused on food production, healthy living, DIY crafts and other fields. Among them, donggua sugar, as a traditional dessert, has attracted much attention because it is easy to make, healthy and delicious. This article will give you a detailed introduction to the production method of donggua sugar, and attach structured data for your reference.
1. Ingredients for making donut melon candy

| Material name | Dosage | Remarks |
|---|---|---|
| Donggua | 500g | Fresh winter melon, peeled and seeded |
| white sugar | 200g | Can be adjusted according to taste |
| lemon juice | 1 tablespoon | Increase flavor and prevent oxidation |
| water | Appropriate amount | Used to boil watermelon |
2. The steps of making dongmelon candy
1.Prepare the winter melon: Peel and seed the winter melon, cut into small pieces, soak in water for 10 minutes to remove the astringency.
2.Boiled East Melon: Put the cubes of winter melon into a pot, add an appropriate amount of water, bring to a boil over high heat, then reduce to low heat and simmer until the watermelon becomes soft, about 15 minutes.
3.Stir into puree: Take out the boiled watermelon and puree it with a blender. If you don’t have a blender, you can also use a spoon to mash it.
4.boil sugar: Pour the east melon puree into the pot, add sugar and lemon juice, simmer slowly over low heat, stirring constantly to prevent sticking to the pot.
5.Forming: Boil until the watermelon sugar paste becomes thick enough to hang on a spoon, then turn off the heat. Pour the sugar paste into the mold, let cool and then cut into pieces.
3. Nutritional Value of East Melon Sugar
| Nutritional information | Content (per 100g) | Efficacy |
|---|---|---|
| Vitamin C | 20 mg | Enhance immunity |
| dietary fiber | 2 grams | Promote digestion |
| carbohydrates | 15 grams | provide energy |
4. Preservation method of dongmelon sugar
1.Store at room temperature: Put the donkey melon sugar into a sealed container and store it in a cool and dry place. It can be stored for 3-5 days.
2.Refrigerated storage: Put the winter melon candy in the refrigerator to extend the storage time to 1 week.
3.Cryopreservation: If you need to store it for a long time, you can put the winter melon candy in the freezer and defrost it before eating.
5. Tips
1. The sweetness of dongmelon sugar can be adjusted according to personal taste. If you like it sweet, you can add more sugar. If you don't like it, you can reduce the amount of sugar.
2. Be sure to stir continuously during the cooking process to prevent sticking to the pot and affecting the taste.
3. Other ingredients can be added to the donut melon sugar, such as osmanthus, sesame, etc., to increase the flavor.
By following the above steps, you can easily make delicious and healthy dongmelon candy. Whether as a snack or a souvenir, it is a good choice. Hope this article helps you!
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